Luxury course 4,000 yen (food only)

Reservations and Inquiries

TEL 092-409-1758

4000 yen(Tax included)

This is a course with a rich content and volume.

Assorted amuse-bouche

Caesar salad

sea bream carpaccio

Hakata-Gurutorikawa

Teriyaki Chicken Pizza

Salmon rare cutlet

rib roast steak

Sesame dumplings

Available days for reservation: Monday to Sunday, holidays, days before holidays

2024/11/01 update